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The Great Northern Cookbook
Detalii produs
Britain is a nation built on its food, and nowhere has a richer heritage than the North of England. Here, Sean Wilson — former Coronation Street actor, and now an award-winning cheese-maker and chef — is our guide to the culinary highlights of the North. A proud Lancastrian, Sean serves up timeless recipes and reveals the history behind the foods you love. In The Great Northern Cookbookyou'll find homely hotpots and pies alongside beef stew with melting dumplings, and a recipe for the soft, warm oven-bottom muffins. With soups to feed an army, traditional sweet treats, delicious Northern curries, and, of course, timeless Yorkshire puddings with mushy peas and gravy, Sean serves up the greats from Lancashire, Yorkshire, Cumbria, and Northumberland. Embrace the Northern passion for simple food, made with good, authentic ingredients. Tying in to a new TV series, The Great Northern Cookbook is packed with delicious and affordable recipes you'll want to eat and share.
RRP*
121,00Lei
Preț
19,98Lei
Britain is a nation built on its food, and nowhere has a richer heritage than the North of England. Here, Sean Wilson — former Coronation Street actor, and now an award-winning cheese-maker and chef — is our guide to the culinary highlights of the North. A proud Lancastrian, Sean serves up timeless recipes and reveals the history behind the foods you love. In The Great Northern Cookbookyou'll find homely hotpots and pies alongside beef stew with melting dumplings, and a recipe for the soft, warm oven-bottom muffins. With soups to feed an army, traditional sweet treats, delicious Northern curries, and, of course, timeless Yorkshire puddings with mushy peas and gravy, Sean serves up the greats from Lancashire, Yorkshire, Cumbria, and Northumberland. Embrace the Northern passion for simple food, made with good, authentic ingredients. Tying in to a new TV series, The Great Northern Cookbook is packed with delicious and affordable recipes you'll want to eat and share.
| Anul publicarii |
2013
|
| ISBN |
9781444761139
|
| Format coperta |
Hardcover
|
| Numar pagini |
224
|
| Limba |
Englezã
|
| Domeniul |
Gastronomie
|
| Autor |
Sean Wilson
|
| De aceeasi editura |
Hodder
|
| CM |
40631
|
| DS |
D/2#BR/1#MEGA/3
|
| Goodreads |
https://www.goodreads.com/search?q=9781444761139
|
| Dimensiuni |
24.1 x 19.1 x 4.8 x 2.3 cm
|
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