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„Pickles and Ice Cream” de Vicky Jacob-Ebbinghaus și Juarez Rodrigues este o carte de gătit care explorează combinații neașteptate și interesante de ingrediente. Cu rețete care variază de la combinații tradiționale la idei inovatoare, cartea oferă inspirație și îndrumări pentru cei care doresc să experimenteze în bucătărie și să descopere noi gusturi.
"Pickles and Ice Cream" by Vicky Jacob-Ebbinghaus and Juarez Rodrigues is a cookbook that explores unexpected and intriguing ingredient combinations. With recipes ranging from traditional pairings to innovative ideas, the book provides inspiration and guidance for those looking to experiment in the kitchen and discover new flavors.
"Pickles and Ice Cream" by Vicky Jacob-Ebbinghaus and Juarez Rodrigues is a children's book that explores the diversity of tastes and preferences through a humorous and colorful story. The book follows the adventures of a character who discovers the unusual pleasures of combining pickles with ice cream, learning about acceptance
RRP*
76,67Lei
Preț
23,99Lei
"Pickles and Ice Cream" by Vicky Jacob-Ebbinghaus and Juarez Rodrigues is a unique cookbook that celebrates unconventional ingredient pairings and culinary creativity. The book challenges traditional cooking norms by showcasing how unexpected combinations, such as pickles with ice cream, can create surprising and delightful flavor experiences. Each recipe in the book is designed to inspire home cooks to step outside their culinary comfort zones and experiment with bold, innovative flavor profiles. The authors provide detailed instructions and tips for integrating these unusual pairings into everyday meals, emphasizing the joy of discovery and the excitement of tasting new things. With a blend of playful experimentation and thoughtful culinary techniques, "Pickles and Ice Cream" invites readers to explore the endless possibilities of fusion cooking, turning everyday ingredients into extraordinary dishes. The book is not only a guide to new recipes but also a celebration of creativity in the kitchen, encouraging cooks of all levels to embrace their adventurous side and find new ways to enjoy the foods they love.
| Anul publicarii |
2017
|
| ISBN |
9780762461691
|
| Format coperta |
Hardcover
|
| Numar pagini |
224
|
| Limba |
Englezã
|
| Domeniul |
Retete culinare
|
| Autor |
Vicky Jacob-Ebbinghaus, Juarez Rodrigues
|
| De aceeasi editura |
Running Press
|
| CM |
83011
|
| DS |
MEGA/1
|
| Goodreads |
https://www.goodreads.com/search?q=9780762461691
|
| Dimensiuni |
21.0 x 21.3 x 4.9 x 2.2 cm
|
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