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Scoff A History of Food and Class in Britain
Detalii produs
Avocado or beans on toast? Gin or claret? Nut roast or game pie? Milk in first or milk in last? And do you have tea, dinner or supper in the evening? In this fascinating social history of food in Britain, Pen Vogler examines the origins of our eating habits and reveals how they are loaded with centuries of class prejudice. Covering such topics as fish and chips, roast beef, avocados, tripe, fish k
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60,44Lei
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18,99Lei
Avocado or beans on toast? Gin or claret? Nut roast or game pie? Milk in first or milk in last? And do you have tea, dinner or supper in the evening? In this fascinating social history of food in Britain, Pen Vogler examines the origins of our eating habits and reveals how they are loaded with centuries of class prejudice. Covering such topics as fish and chips, roast beef, avocados, tripe, fish k
| Anul publicarii |
2021
|
| Format coperta |
Brosata
|
| Numar pagini |
480
|
| Limba |
English
|
| Domeniul |
History
|
| Autor |
Pen Vogler
|
| De aceeasi editura |
Atlantic Books, Limited
|
| Goodreads |
https://www.goodreads.com/search?q=9781786496492
|
| Dimensiuni |
Height: 7.79526 Inches, Length: 5.07873 Inches, Weight: 0.9259415004 Pounds, Width: 1.29921 Inches
|
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